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directions
  • Put a large pot of water on the boil for the pasta.
  • Put aside 1 cup of the tomatoes and a couple of basil leaves.
  • Puree the rest of the tomatoes, basil, garlic and olive oil in a blender until smooth.
  • Season.
  • When the pasta water is boiling, stir in the pasta and cook until al dente[approx 10 minutes].
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Al Dente Pasta Fresca from pastaevangelists.com
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